Every year there are a number of students who decide to make the transition from school life to College life. Some come to study their A Levels in a new environment, whilst others join us for our specialised courses which will help them pursue their dream careers. Recently we caught up with two students, Michelle and Georga, who have made the transition from Bournemouth School for Girls to our College.
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*Press Release Provided by The Chefs Forum*
On arriving at DRGNFLY, one can’t fail to be impressed by the beautiful avian taxidermy, full-size cherry blossom tree and glass-cased samurai warrior that adorn the walls.
The concept is fantastic and the chefs and hospitality students from across the county absolutely loved the snapshot view of Chef Andrew Avila’s sushi-rolling and vegetable carving skills.
Staff and students at Bournemouth & Poole College hosted an event to raise awareness of the annual engineering and motorsport challenge they participate in against other schools across the south.
Press release provided by The Staff Canteen.
Next week we are heading to Bournemouth & Poole College with another great panel of chefs who are all hoping to inspire the next generation.