Professional qualifications in food, health and safety
Get the skills you need to succeed in your career
If you need to gain a qualification in food hygiene, food allergy risks or supervising food safety, or you need a qualification in health and safety, our professional courses are right for you.
Level 2 Award in Food Safety and Hygiene
This course is ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. It is suitable for those starting work in the food industry or for those wanting a good understanding of food safety in their own homes.
Level 2 Award in Identifying and Controlling Food Allergy Risks
This course is ideal for those that need to understand basic food hygiene practices in a work or home environment. Its’s relevant to all individuals looking to or currently working within all catering operations.
Level 3 Award in Supervising Food Safety and Hygiene (Catering)
The course is designed for supervisors in the food industry. The course will equip people in a supervisory position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner.